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madrefilms (November 30, 1999 at 12:00 am)
Wonderful
trwsandford (November 30, 1999 at 12:00 am)
Thank you for sharing this with us!
romula88 (November 30, 1999 at 12:00 am)
That looks so good and easy! I can't wait to make. Thank you very much for sharing your recipes :)
bluesamir (November 30, 1999 at 12:00 am)
Thanks a lot! I like it!
Manjulaskitchen (November 30, 1999 at 12:00 am)
@barstowmama It is easy to roll with smaller rolling pin.
barstowmama (November 30, 1999 at 12:00 am)
I love rotis and am trying to learn to make them the way you show on your video. Is it easier to roll rotis with the smaller rolling pin like you use OR will any rolling pin suffice? I have a french rolling pin, but it seems really cumbersome. Your thoughts?
DobermansRock (November 30, 1999 at 12:00 am)
This goes great with thin sliced beef and cheese. Salsa adds a nice touch as well.
aprosdioristo (November 30, 1999 at 12:00 am)
do you say "na maste" at the begging????????? coz in greece it means "here we are"..... -)
QueLindaLV (November 30, 1999 at 12:00 am)
I noticed you didn't add yeast to the dough, you don't need it then? I like your method better, its a lot quicker than putting it in the oven. Thanks.
sunflowerinthesky27 (November 30, 1999 at 12:00 am)
i can never get the roti flat what am i doing wrong? |
